Calling all Marjon students Are you looking to make a difference at Marjon? Do you want some flexible, part-time work? Do you want to build your confidence? We are currently looking to hire a team of Marjon Change Makers. Find out more:

RT @MarjonLibrary: First assignment is looming & no clue where to start? Finding Uni a bit hard to navigate? Need some extra support but no…

Freshers week 2022 ❤ We have had a fantastic week welcoming our students onto campus. It has been great to see so many smiling faces, catch up with old and new friends and make memories that will last a lifetime. We hope you have truly felt

RT @shoekaty: Loved the Freshers’ Fair today, talking to students about working for @marjonuni in one of our diverse, flexible, high qualit…

It is time to announce our Honorary Graduate for Wednesday afternoon: Mark Lovell Mark is currently the Chief Executive Officer at the @ArgyleTrust where he has worked for the past 14 years. He has had some amazing experiences working within the

RT @rbenton_: Been hearing this from our new PG cohort - proud to work with such a great team! @marjonuni @MarjonTEP https://t.co/2DvW3W7EkS

RT @CornwallMarjon: Our new and returning MA Education students are with us on Saturday here in Truro and we can’t wait to see them! @UniE…

Book now to see The Shodyssey, a comedy family show telling tales from Ancient Greece ❤ Join @Assembleth on Saturday 15th October at @Marjon_Arts and see Hercules, Odysseus and all of your favourite Greek heroes as you've never seen them before.

RT @_stuart_watson: Welcome to @MarjonLibrary OAE22! @MarjonUniOAE @katsgeorge4 @marjonuni https://t.co/HNLlIuybS4

Large amounts of perfectly edible food are being lost every day. To tackle the problem of wasted food, Plymouth Marjon University took part in the European FLAVOUR project between 2019 and 2022: a project in which looks for new ways to save food and