“Food production is estimated to increase by 50% before 2050. Global recommendations suggest we reduce dairy and meat consumption to help our environment. Fully plant based diets have the most environmental impacts and are the healthiest.”

Join us on campus for our next Open Day ❤ Take a look around Marjon and speak to those who study and work here. Our next Open Day is on Wednesday 24 November. Book your space here: https://t.co/QjOM1sMQE4 https://t.co/CFN7h2eIFa

@RoseAmi84 @Kirstyy_Roberts @EnglishMarjon Hi Ami and Kirsty, the latest update is that while timetables are not yet finalised the timetable team will give you any info they can about your specific courses. I think you may already be in touch but if

@GraceNelder Hi Grace, thanks for getting in touch. We’re using up old the bags and have new envelopes coming soon which can be recycled.

Graduands are starting to arrive for the second ceremony of the day ❤ https://t.co/ZQl5RGnrcE

Calling all current students Did you know you can apply for a Studiosity Boost? We will be allocating additional usages of the system to those who have applied. Applications will close at 4pm on Monday 29th November. Fill out this form to apply:

@jodieayrton94 Congratulations, Jodie!