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  2. Have you been thinking about starting a career as a Teaching Assistant? Get the lowdown on where to find jobs and what schools are looking for from their applicants, as well as insight from former TA turned education researcher Marie Bradwell More

  3. “Hi everyone "My name is Angelo Nuez, and I'm pleased to announce that I've joined the Marjon Social Media team as a Student Social Media Champion. “I'm 19 years old, from the Canary Islands in Spain, and I'm in my second year studying Sports

  4. We love hearing what our students have to say about Marjon ❤

  5. Video reads: The story of Good King Wenceslas and its link to Marjon. The carol you hear now is sung by Musical Theatre students currently studying at Marjon. The carol tells a story of a Bohemian king braving winter weather to do charitable works.

  6. Exciting news Did you know that this year, alongside our physical prospectus, we have created an interactive Instagram account? PMU_Prospectus offers course information, campus videos and stories from our students. Check out the account here and

  7. Did you know Marjon University has its own media centre next door to the BBC studios in Plymouth? Take a look around the state of the art facilities with second-year Journalism student Ryan and see the TV studio, radio rooms and editing suites for

  8. Well done to our second-year BA (Hons) Football Development & Coaching students who organised and ran a successful Futsal event, in partnership with the Marjon Sports Federation ⚽ The event provided Marjon students with the opportunity to

  9. We love Plymouth ❤ There are so many beautiful places to take a stroll and unwind. The Barbican is one of those idyllic spots, perfect for a winter weekend walk.

  10. Wow Plymouth has a bustling city centre, stunning coastal beaches and incredible Dartmoor scenery. How lucky are we? You can still apply to study with us in September 2022: https://www.marjon.ac.uk/clearing/

  11. While food is becoming more expensive, large amounts of perfectly edible produce are being lost every day. To tackle the problem of wasted food, Plymouth Marjon University took part in the European FLAVOUR project between 2019 and 2022: a project in

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